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Situma, Jane, Department of Nutritional Sciences, Masinde Muliro University of Science and Technology, Kakamega, Kenya
Siziya, Seter, Professor, Dean, Michael Chilufya Sata School of Medicine, Copperbelt University, Zambia
Sola, Anjelo Roel A., College of Medicine, University of St. La Salle, Bacolod, Philippines
Stelzl, Tamara, Technical University of Munich, Chair of Analytical Food Chemistry, Maximus-von-Imhof-Forum 2, 85354 Freising, Germany
Subarna, Taherun Nesa, Master of Education Management, School of Teacher Education, Huzhou University, China
Sukmahidayat, Rr Lustywulan Ayucahyani, Faculty of Psychology, University of Persada Indonesia Y.A.I, Indonesia
Surucu, Serkan, UMKC Hospital, Turkey

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This journal is a serial publication uniquely identified by an International Standard Serial Number (ISSN) serial number certificate issued by Romanian National Library. All the research works are uniquely identified by a CrossRef DOI digital object identifier supplied by indexing and repository platforms. All the research works published on this journal are meeting the Open Access Publishing requirements and standards formulated by Budapest Open Access Initiative (2002), the Bethesda Statement on Open Access Publishing (2003) and Berlin Declaration on Open Access to Knowledge in the Sciences and Humanities (2003) and can be freely accessed, shared, modified, distributed and used in educational, commercial and non-commercial purposes under a Creative Commons Attribution 4.0 International License. Copyrights of the published research works are retained by authors.

ISSN 2668 - 1056

ISSN-L 2568 - 1056

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Browse Author Index

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